Jade is an alluring blend of Asian and modern-day American flavors. A cilantro-based blend that creates a subtle, spicy flavor, Jade is excellent on seafood and shellfish, and superb when used as a marinade for beef, pork, or chicken. Use Jade with vegetables to add an Asian accent, or to create salsas with an unusual eastern flavor.

Ingredients: Cilantro, spices (including green onion, red bell pepper, garlic, jalapeno), salt, lime juice, black pepper, corn starch and natural flavors